Local gourmet food to taste in Yonaguni Island! Top 10 Recommended Restaurants

Yonaguni Island is a treasure trove of exquisite gourmet food!

Yonaguni Island is blessed with seafood,Sea grapes and swordfish are excellent.It is a great place to enjoy the local food and drink. It is not only the ingredients that can be found only in Yonaguni,Yaeyama soba and other local Okinawan dishesis also attractive.

This article introduces 10 local gourmet restaurants and recommended eateries on Yonaguni Island. Enjoy delicious food and drinks in the westernmost part of Japan while surrounded by the nature of Yonaguni!

Click here for a quick list of restaurants on Yonaguni Island!

Click here for Yonaguni Island recommended tour ranking

What is the charm of Yonaguni Island?

Yonaguni Island is a mysterious island located at the westernmost tip of Japan,Attracted by the crystal clear sea and abundant natureIt is.

Its unique culture and language still live on today, and it is also known for its interaction with Yonaguni horses and as a location for the TV drama "Dr. Koto Clinic.

The island is close to Taiwan and has an exotic atmosphere,A healing place for those seeking unspoiled nature and quiet time.It is.

How to get to Yonaguni Island

There are two ways to access Yonaguni Island: by air and by ferry. Please choose the access method that best suits your purpose, budget, and time!

Click here for Yonaguni Island recommended tour ranking

Access by Airplane

Flying is recommended for those who want to make the most of their time, as it takes less time and is less affected by weather conditions!

Direct flights to Yonaguni Island are available only from Naha Airport and New Ishigaki Airport.There are no direct flights from Haneda Airport, Fukuoka Airport, Hiroshima Airport, or Osaka International Airport (Itami Airport). The following is a list of the most common problems with the "C" in the "C" column.Therefore, from these airports, passengers must go through Naha or Shin-Ishigaki.

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Access by ferry

Ferry Yonakuni" runs twice a week from Ishigaki Island, and the trip takes about 4 hours.

Ferries are inexpensive and recommended for those who want to travel at a leisurely pace while enjoying the ocean scenery!

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5 Local Gourmet Cuisines of Yonaguni Island

Yonaguni Island's recommended local delicacies are simple and flavorful dishes that make the most of unique local ingredients.

When you visit Yonaguni Island, please enjoy the local delicacies!

Yaeyama soba (buckwheat noodles)

The famous "Yaeyama soba" is characterized by its firm noodles and light broth, and is loved by the locals.

The soba noodles are thick and glutinous, a characteristic of Yonaguni Island, and go well with the light bonito broth. Topped with pork, fish paste, and other toppings, it has a simple yet appealing flavor that you will never get tired of!

Marlin Tuna Cuisine

Fresh swordfish tuna can be enjoyed as sashimi, grilled with salt, or fried.

Sashimi, in particular, is a local favorite, with its firm flesh and rich flavor.

coconut crab dishes

Yashi crab, a well-known specialty of Yonaguni, is served steamed or in miso soup.

It is characterized by its rich, sweet flesh and is considered a special product due to its rarity.

Donan (Awamori from Yonaguni)

Donan, a 60-degree awamori that is said to have the highest alcohol content in Japan, is a local sake produced on the island.

Its strong flavor goes well with local cuisine and is a popular souvenir!

Tempura of island banana and island vegetables

Tempura made with island bananas, bitter gourds, and red potatoes from Yonaguni is a simple dish with a distinctive flavor. It is popular as a light meal or snack.

⬇︎ held in Yonaguni Island! Recommended plans with meals are here: ⬇︎

Yonaguni Island/Dinner】Staff recommendation☆Okinawan Agu pork shabushabu-shabu course with special broth《Finish with local thistle noodles》With star gazing♪ (No.8)開始時間18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30所要時間Approx. 3 hours4,900 yen

Yonaguni Island/Dinner】When in doubt, try this! Japan's westernmost starry sky BBQ course☆Taste BBQ skewers filled with island ingredients and special seasonings! (No.9)開始時間18:00 / 18:30 / 19:00 / 19:30 / 20:00 / 20:30所要時間Approx. 2 hours4,900 yen

Top 10 Restaurants in Yonaguni Island

Here are some recommended restaurants where you can taste local delicacies of Yonaguni Island!

Please refer to the 10 choices in a ranking format for reference when you travel☆.

Click here for a quick list of restaurants on Yonaguni Island!

Yonaguni Island Munbu Kitchen

Open from morning to dinner, it serves Okinawan cuisine made with island ingredients and specialty cocktails. Relaxing terrace seatingFriendly staff will serve you.So, it is a good idea to ask for recommendations for Yonaguni Island.

2 minute walk across from the airportIf you have a little time before your flight, you can stop by.

buckwheat noodles

This restaurant serves Yaeyama Soba, a specialty of Yonaguni Island. The Yaeyama Soba is a perfect combination of thin noodles and a light soup flavored with bonito! The meat and red ginger that soak up the flavor are also accents to make it an exquisite dish.

Located in the Higawa area where the Dr. Koto Clinic is located, from 11:30 to 14:00.Open only for 2.5 hoursThe company is doing so.

Restaurant Satoya

This is a Yaeyama soba restaurant located in Hikawa village near the Shikina Island Clinic. Yaeyama soba with excellent soup, of course,Famous for its soba noodles topped with a large tiger prawn.It is.

The abundance of seafood and mountain bounty makes this the perfect place to enjoy local delicacies.

Asian Restaurant Subranjaya

The owner and his wife have experience staying in Southeast Asia,Southeast Asian cuisine prepared with fresh ingredients from Yonaguni IslandThe store is located in the

Popular among locals, the restaurant offers spicy, hot curries and addictive nasi goreng.

Handmade bread store Panes

It is the westernmost bakery in Japan. From standard items such as melon bread and rusks to hammerhead sharks, which can be seen on Yonaguni Island.Shark-shaped breadis the specialty.

Bread in the shape of a Yonaguni horseThe breads are cute and unique to Yonaguni Island. We also recommend them as souvenirs!

moist roll cafe

This café offers meals using island ingredients, such as Yonaguni Island brown sugar and bee-flavored rolls and swordfish pasta.

The handmade store, moist texture of the cake rolls, and delicious tea and coffee are a healing space. It is recommended for taking a break from traveling and taking a breather!

cafeteria

At Kaijin Shokudo, you can enjoy Okinawan cuisine such as swordfish tuna sashimi, fried tuna, and tofu champuru.

Set menus are served during the day and izakaya menus are served at night. The set menus, which are rich in seafood, are loved by local fishermen. The restaurant is often crowded at night,Advance reservations made at least one day in advance are recommended.It is!

Island Cuisine Umikyo

At Isun, located in Kubura, you can taste the local cuisine of Yonaguni Island and delicious sake.

Be sure to pair delicious dishes such as swordfish sashimi, fried fish, and Yonaguni's typical long-life grass dishes with Awamori, which is unique to the island.Reservations are required as it is a popular restaurant!

Beer Garden Border

Beer garden Hate offers swordfish dishes and delicious drinks. Although it is labeled a "beer garden," it is a popular izakaya with a roof over its head.

Surrounded by food made with fresh local ingredients and beer and local sakeYou can enjoy local food!Lunch is also served at noon.

eating like a fish

Dooguiwari is in Sonno,Creative cuisine using island ingredientsIt is. The name of the restaurant, "Dooguwari" means "take your time" in the language of Yonaguni Island.

The extensive menu, which includes popular dishes such as handmade pizza and jalago sashimi, also makes drinks go down a treat.

Click here for Yonaguni Island recommended tour ranking

summary

Popular local gourmet foods to eat when visiting Yonaguni Island. We have also introduced some recommended restaurants and cafes.

Yonaguni Island has many ingredients and Okinawan food culture unique to Yonaguni Island that cannot be found in Honshu, such as Yaeyama soba noodles and fresh swordfish.

When you travel to Yonaguni Island, please pick up a restaurant you want to visit and enjoy the local cuisine of Yonaguni Island to the fullest!

⬇︎Read the article together: ⬇︎

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